|
STARTERS
|
|
|
Onion Bhaji |
Spiced fried Onion Balls |
£2.50 |
|
Lamb Chat |
Tender diced Chicken or Lamb marinated
in tangy Chat
Massala sauce |
£2.60 |
|
Chicken Chat |
£2.80 |
|
Sheek Kebab |
Spiced minced Meat
cooked
on
a
skewer
over charcoal |
£2.60 |
|
Shami Kebab |
Spiced
minced Meat
cooked
in a frying pa
in Butter |
£2.60
|
|
Tandoori Chicken |
Quarter
piece of Chicken cooked
on a
skewer over charcoal |
£2.60 |
|
Chicken Tika |
Chicken marinated
in Spices and cooked
over flaming
charcoal |
£2.60 |
|
Lamb Tika |
Lamb
marinated in Spices and cooked
over
flaming charcoal |
£2.95 |
|
Samosa |
Triangle of
Pastry
stuffed with Minced Meat
or vegetables and deep fried |
£2.60 |
|
Prawn Cocktail |
|
£2.60 |
|
Prawn Puri |
|
£3.25 |
|
King Prawn Puri |
|
£4.50 |
|
Mixed Kebab |
Selection of
various starters |
£3.95 |
|
Aloo Chat |
Diced Potato
cooked
in tangy Chat Massala sauce |
£2.60 |
|
Chicken Pakora |
Marinated Chicken covered with Egg,
Breadcrumbs and
Butter and deep fried |
£2.60 |
|
King Prawn Butterfly |
King Prawn deep fried in
batter |
£4.75 |
|
Duck Tika |
Duck marinated in
spices
and
roasted in clay
oven |
£3.50 |
|
Mulligatawny Soup |
|
£2.60 |
|
FISH DISHES |
|
|
Ayre jalfrazi |
A
freshwater
Indian Fish, fairly
hot
with
chopped Onions, fresh Green Chillies
& Garlic |
£9.95 |
|
Ayre
Delight |
A
freshwater Indian Fish, which is medium
hot, cooked with Onions, Green Peppers, Garlic, Coriander and
other tropical
spices |
£9.95 |
|
Boal Handi |
A
freshwater Indian Fish cooked in herbs and
spices and served
in
a mild sauce |
£8.95 |
|
Boal
Delight |
A
freshwater Indian Fish
cooked
with
Onions,
Green Peppers, Garlic, Coriander
&
other tropical spices |
£8.95 |
|
Boal
jalfrazi |
A
freshwater Indian Fish cooked with
chopped
Onions,
fresh Green Chillies and Garlic. A
fairly
hot
dish |
£8.95 |
|
Machli Massala |
Swordfish
cooked in
an
exotic sauce
with
our own spices and from our own spices from our own recipe |
£10.95 |
|
Koi
Baza |
This
is
a
South Indian
coastal fish
dish
cooked
in
Butter, Onions, Green Peppers,
Tomatoes
and
herbs |
£13.95 |
|
Machli Kata
Massala |
Pieces
of Salmon fillets cooked
with Garlic, Ginger,
Onions, Green Chillies, Green Peppers,
Tomatoes and other herbs |
£10.95 |
|
Ayre Digonto |
Freshwater fish cooked with a special Lemon grown in marshland
in Bangladesh) and other spices. A full of flavour dish. Medium,
slightly tangy taste. |
£9.95 |
|
CHEF'S
RECOMMENDATIONS.
Aloo Kate Massala
Fillet of Chicken stuffed with
Potato
and
Egg and sewed in a mild sauce,
garnished with coriander
......
£8.75
Murgh
Kata Massala
Fillet
of Chicken
stuffed with coriander.with Minced
Meat and sewed in a mild sauce..........
£8.75
Butter Chicken
Spring
Chicken,
marinated in Herbs
and prepared with Butter ..........
£6.75
Garlic
Chilli Chicken
Cooked
with freshly chopped
Garlic &
Chillies, spicy
&
slightly
hot.......... £6.25
Chicken
or Lamb Passanda
A
special mild dish, cooked with Almonds, Sultanas & fresh Cream.
..........
£6.25
King Prawn Delight
King Prawn, cooked in
a special
mild sauce with Almonds, Herbs, Yoghurt, fresh
Cream and a touch of Coriander...........
£9.95
Bahari Chicken
Spring Chicken, marinated in herbs, prepared
with Butter
Ghee in
a rich
mild sauce......
£6.75
Lamb or
Chicken Tika lalfrazi
A
spicy fairly hot
Curry cooked with diced Onions, Green
Chillies and Green Peppers..........
£6.25
Lamb or
Chicken Tika Karahi
An
exotic dish prepared in a blend of mild hers and spices..........
£7.50
Keema Aloo
Minced Lamb and Potatoes cooked with spice and
herbs according to our own Spice Villlage recipe. This is a medium
dish £6.25
|
SOME
MODERN FAVOURITE
REGIONAL DISHES |
|
|
These dishes have been
picked up from different
regions in India |
|
Shahi Duck |
Tandoori grilled Duck cooked with special mild sauce,
ground Almonds garnished with spiced boiled
egg. |
£7.75 |
|
Goan Chicken or Lamb |
Marinated Chicken or Lamb cooked
with Garlic, Ginger, Coriander, Goan Red Chilli, Coconut
and Cumin. |
£6.75 |
|
Balti Shobuz Murgh Tika |
Boneless pieces
of Chicken
cooked with freshly
pureed Coriander, Tamarind, Mint Green Chillies and other herbs |
£6.75 |
|
Himalayan Chicken or
Lamb |
Marinated Chicken or Lamb cooked
with Garlic, Ginger,
Coriander and Himalayan
Lemon and Red Chillies |
£6.75 |
|
Shimla Chicken or Lamb |
Spring Chicken or
Lamb marinated
in Herbs and prepared with
Cheese. |
£6.75 |
|
Karala Chicken or Lamb |
Marinated Chicken
or Lamb cooked
with Coriander, Garlic, Ginger and a
special
very hot and
flavoured Karala Chilli . |
£6.75 |
|
Gujeratie Chicken or Lamb
|
A special
fairly hot
dishcooked with Spinach, fresh
Chillies, chopped Garlic and other spices
. |
£6.75 |
|
Assam Chicken or Lamb |
Cooked
with diced and
spiced sweet Pumpkin,
Onion, fresh Garlic, Ginger, Green Chilli and Coriander |
£6.75 |
|
Asam King Prawn |
King Prawn cooked with diced and
spiced sweet Pumpkin, Onions, fresh Garlic,
Ginger, Green Chilli
and Coriander. Fairly hot |
£9.95 |
|
MEAT
& CHICKEN DISHES |
|
Korma |
Very mild, creamy curry
|
£4.95 |
|
Curry Medium |
Cooked in
a traditional Curry sauce
|
£4.95 |
|
Madras |
Cooked
with fairly hot Spices |
£4.95 |
|
Vindaloo |
Very hot
|
£4.95 |
|
Dupiaza |
Medium
sauce with Onion cubes |
£5.95 |
|
Methi |
Medium strength Curry with
Fenugreek |
£4.95 |
|
Bhuna |
Moist
medium spicy Curry |
£4.95 |
|
Rogan |
Popular
dish with Tomatoes,
medium |
£4.95 |
|
Kashmiri |
Medium
with Fruits |
£4.95 |
|
Korai |
A mild blend of herbs
and spices |
£5.35 |
|
Jalirazi |
Cooked
with diced Onions Green
Peppers and
Chillies |
£5.35 |
|
SEA
FOOD DISHES |
|
Prawn Curry |
Medium, cooked
in a traditional Curry
sauce. |
£5.50 |
|
Prawn Korma |
Very mild, creamy
Curry
|
£6.50 |
|
Prawn Madras |
Cooked
with fairly hot Spices |
£6.50 |
|
Prawn Vindaloo |
Very hot |
£6.50 |
|
Prawn and Spinach |
Medium |
£6.50 |
|
Prawn Bhuna |
Moist.
medium Curry,
spicy £4.80 King Prawn Curry
Medium hot cooked
in a traditional Curry sauce
|
£9.50 |
|
King Prawn Bhuna |
Moist
medium spicy |
£9.50 |
|
King Prawn Madras |
|
£9.50 |
|
BIRIANI DISHES |
|
All lightly
spiced, mixed, fried
with Basmati Rice
and served
with Vegetable
Curry |
|
Mushroom or Vegetable Biriani
|
|
£5.95 |
|
Meat or Chicken Biriani |
|
£6.50 |
|
Prawn Biriani |
|
£6.95 |
|
King Prawn Biriani |
|
£10.95 |
|
Tandoori Chicken Tika Biriani |
Spring
Chicken marinated
in Tandoori sauce,
barbecued over
flaming charcoal,
then mixed &
fried with Basmati Rice
|
£7.50 |
|
Tandoori Lamb Tika Biriani
|
Lamb marinated in Tandoori
sauce, barbecued over flaming charcoal then mixed and fried with
Basmati Rice |
£7.95 |
|
PERSIAN DISHES |
|
Meat, Chicken or Prawn Dansak |
Fairly hot, sweet and sour
with Lentils |
£5.50 |
|
Meat, Chicken or Prawn Patia |
Fairly hot,
sweet and sour |
£6.50 |
|
King Prawn Dansak |
Fairly hot, sweet
and sour with Lentils |
£9.95 |
|
King Prawn Patia |
Fairly hot, sweet
& sour |
£9.95 |
|
|
|
|
SEAFOOD DISHES |
|
Prawn Curry |
Medium, cooked in a traditional Curry
sauce |
£5.50 |
|
Prawn Korma |
Very mild, creamy Curry |
£5.50 |
|
Prawn Madras |
Cooked with fairly hot Spice |
£5.50 |
|
Prawn Vindaloo |
Very hot |
£5.50 |
|
Prawn and Spinach |
Medium |
£5.50 |
|
Prawn Bhuna |
Moist, medium Curry, spicy |
£5.50 |
|
King Prawn Curry
|
| -
Medium hot, cooked in a traditional
sauce |
|
£9.95 |
|
King Prawn Bhuna |
Moist, medium spicy |
£9.95 |
|
King Prawn
Madras |
|
£9.95 |
TANDORI CUISINE |
|
................
Charcoal Barbecue |
|
|
Tandoori Chicken |
Half Spring
Chicken marinated
in Tandoori sauce with delicate herbs and spices, barbecued over
flaming charcoal on skewers. Served with Salad |
£5.75 |
|
Tandoori Mixed
Grill |
A selection
of Tandoori Chicken, Chicken Tika, Lamb Tika and Sheek Kebab, served
with Salad |
£6.25 |
|
Lamb Tika |
Lamb, marinated
with a touch of herbs & spices, cooked on skewers over charcoal.
Served with Salad .. |
£6.25 |
|
Chicken Tika |
Boneless Chicken,
marinated, mildly
seasoned & cooked over charcoal. Served with Salad. |
£5.75 |
|
Duck Tika |
Boneless Duck, marinated,
mildly seasoned & cooked over charcoal. Served with Salad . |
£7.95 |
|
Chicken Tika Massala
|
Chicken Tika cooked
in the clay oven, then coated in a Tandoori sauce of herbs, spices
and Cream . |
£6.25 |
|
Lamb Tika Massala |
Lamb pieces
garnished with rich home-prepared Spices and barbecued in the clay
oven . . |
£6.75 |
|
Tandoori King Prawn
|
King Prawn marinated
with a touch of herbs and spices, cooked on skewers over
charcoal. |
£9.95 |
|
Tandoori
King Prawn Massala |
Pieces of King
Prawn cooked in a clay oven and then prepared in a Tandoori sauce
with cream |
.£9.95 |
|
Chicken Shashlik
Kebab |
Marinated Chicken
on skewers with spicy Green Pepper, Tomatoes & Onion
|
£7.50 |
|
Duck Tika
Shashlik |
Pieces of Duck
breast grilled with Onions, Tomatoes and Capsicum . |
£97.95 |
|
Duck Korai |
Cooked with
Plumb Tomatoes, Onions and Peppers, medium
|
£7.95 |
|
Duck alfrazi |
Duck breast
in Onion cubes with Green Chilli and Pepper, hot. |
£7.95 |
|
SPICE VILLAGE BALTI SPECIALS |
|
|
Served with Nan Bread |
|
|
Balti Chicken |
|
£6.75 |
|
Balti Lamb |
|
£6.95 |
|
Balti Jhinga Massala |
King Prawns marinated
in freshly ground Spices & barbecued over flaming charcoal,
then
cooked with our own Spice Village recipe . |
£11.95 |
|
Balti King Prawn |
|
£9.95 |
|
|
|
|
|
VEGETARIAN
DISHES |
|
|
Korma |
Very mild, creamy Curry |
£4.50 |
|
Curry Medium |
Cooked in traditional
Curry sauce |
£4.50 |
|
Madras |
Cooked with fairly hot spices
|
£4.50 |
|
Dupiaza |
Medium sauce with Onion
cubes |
£4.50 |
|
Bhuna |
Moist, medium spicy Curry
|
£4.50 |
|
Rogan |
A popular dish with Tomatoes, medium |
£4.50 |
|
Korai |
A mild blend of herbs and spices |
£4.75 |
|
Jalfrazi |
With diced Onions, Green Peppers
&
Chillies |
£4.75 |
|
Vegetaltie
Bald |
Served with
Nan
Bread |
£5.25 |
|
ENGLISH CUISINE |
|
|
Served with Chips,
Peas and Mushrooms
|
|
|
Sirloin Steak |
|
£9.95 |
|
Fried Chicken |
|
£6.95 |
|
Chicken, Prawn
or Mushroom Omelette |
|
£6.95 |
|
|
|
|
|
SIDE DISHES |
|
|
Served only as
side dishes |
|
|
Mixed Vegetable
Curry |
|
£3.20 |
|
Fresh Mushroom
Bhaji |
Fried with Spices
|
£2.45 |
|
Fresh Cauliflower
Bhaji |
Fried with Spices
|
£2.45 |
|
Mutter Paneer |
Curried Peas
with Cheese |
£2.75 |
|
Fresh Bhindi |
Okra cooked
in Spices |
£2.45 |
|
Palak Paneer |
Spiced Spinach
with Cheese |
£2.75 |
|
Bombay Potato |
Potato cooked in hot
Spices |
£2.45 |
|
Aloo Gobi |
Potato and Cauliflower
|
£2.45 |
|
Sag Aloo |
Spinach and Potato
|
£2.45 |
|
Keema Aloo |
Minced Meat
and Potato |
£3.10 |
|
Dhall Tarka |
Lentils garnished
with Spices and chopped
Garlic |
£2.45 |
|
Sag Bhaji |
Spinach with
Onion and Garlic |
£2.45 |
|
Chana Massala |
Chick Peas with
Spices |
£2.45 |
|
Fresh Brinjal Bhaji |
Lightly spiced
|
£2.45 |
|
|
|
|
|
INDIAN BREADS |
|
Nan |
(large) Leavened
Bread cooked in charcoal oven. |
£1.75 |
|
Peshwari Nan |
With oriental
Nuts, Sultanas and Coconut |
£1.95 |
|
Garlic Nan |
Baked with fresh
chopped Garlic |
£1.95 |
|
Keema Nan |
Stuffed with minced
Meat |
£2.50 |
|
Chilli and Coriander
Nan |
|
£1.95 |
|
Chilli, Coriander
and Garlic Nan |
|
£1.95 |
|
Coriander and Cheese
Nan |
|
£2.25 |
|
Tandoori Rod |
Unleavened Bread baked
in the clay Oven . |
£1.95 |
|
Paratha |
Fried Bread
made with Chapati Flour |
£1.95 |
|
Stuffed Paratha |
Stuffed with
Vegetables |
£2.25 |
|
Egg Paratha |
|
£2.50 |
|
Chapati |
Soft thin Bread |
£1.00 |
|
|
|
|
|
SUNDRIES |
|
special Fried Rice |
Basmati Rice
fried with Peas and
Egg |
£2,50 |
|
Keema Fried Rice |
Basmati Rice
fried with minced Meat. |
£2.75 |
|
Mushroom Fried
Rice |
|
£2.50 |
|
Pilaw Rice |
flavoured Pure
Basmati Rice |
£2.25 |
|
Plain Rice |
Pure Basmati
Rice |
£1.95 |
|
Raita |
Yoghurt with
Onion or Cucumber |
£1.50 |
|
Plain Papadom |
|
50p |
|
Massala Papadom |
Spicy and hot
|
60p |
|
Chips |
(large)
|
£2.25 |
|